[ChangEok] Pumpkin Injeolmi (500g, 17.64 oz)

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[ChangEok] Pumpkin Injeolmi

500g (17.64 oz) · 50g × 10 individually wrapped pieces

Each rice cake is individually wrapped for convenient storage and serving. Please note that the actual number of pieces may occasionally vary, as the product is packaged based on total weight rather than piece count.

Made with 100% Korean-grown glutinous rice, these rice cakes have a soft and chewy texture and are generously coated with flavorful toppings. Layers of castella cake crumbs, freshly made by ChangEok, add a soft, sweet finish to every bite.

How to enjoy

• Take out only the pieces you plan to eat and let them come to room temperature, following the directions on the package.
• Serve as a dessert with green tea, barley tea or coffee.
• Because each piece is wrapped, they are easy to pack for lunch boxes, picnics or a tea table for guests.

Product information

• Brand: ChangEok
• Net weight: 500g (17.64 oz), 50g × 10 pieces (count may vary; packed by weight)
• Rice cake ingredients: Glutinous Rice (Korea), Purified Water, Sugar, Mashed Pumpkin (China), Natural Sea Salt (Korea), Purified Salt, Sugar, Soybean Powder [Soybean (USA), Purified Salt]
• Castella crumb ingredients: Egg White, Other Processed Egg Product (Korea), Sugar, Wheat Flour (Australia, USA), Purified Water, Whole Egg, Baking Powder, Other Processed Product (Korea)
• Dried Pumpkin (China) 1.12%
• Contains: Egg, Soybean, Wheat.

Learn more: Where to Buy Korean Rice Cakes (Tteok) in Los Angeles

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